This category is the place for all discussions about selling produce through food hubs. This is the spot to talk about experiences setting up food hubs, marketing techniques, customer relations, things that are working, things that aren’t or which you have questions about, and more.
If you want to talk about processing in preparation for selling, those conversations are better suited to the Processing category, or for discussions about other forms of distribution check out the Connecting category which covers sub-categories such as retail, CSAs, and farmers’ markets.